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 (DOC) a_treatise_on_bread_and_bread-makin   2022-Feb-20 21:24     5.8 MB
 (DOC) a_treatise_on_flour_yeast_fermentat   2022-Feb-20 21:24     4.5 MB
 (DOC) bakers_bread_1906.pdf                 2022-Feb-20 21:24     4.5 MB
 (DOC) baking_in_the_home_1922.pdf           2022-Feb-20 21:25     1.5 MB
 (DOC) baking_powder-a_healthful_convenien   2022-Feb-20 21:24     3.9 MB
 (DOC) baking_powders-a_treatise_of_the_ch   2022-Feb-20 21:24     1.4 MB
 (DOC) baking_powders_1889.pdf               2022-Feb-20 21:24     4.4 MB
 (DOC) baking_powders_1912.pdf               2022-Feb-20 21:24   823.8 KB
 (DOC) best_recipes_for_baking_1907.pdf      2022-Feb-20 21:24     6.0 MB
 (DOC) book_of_american_baking-a_practical   2022-Feb-20 21:24    12.7 MB
 (DOC) bread-making_1884.pdf                 2022-Feb-20 21:24     2.6 MB
 (DOC) bread_and_bread-making_1889.pdf       2022-Feb-20 21:24     3.5 MB
 (DOC) bread_and_cake_baking_1877.pdf        2022-Feb-20 21:24     3.4 MB
 (DOC) bread_and_the_principles_of_bread_m   2022-Feb-20 21:24     3.6 MB
 (DOC) bread_cakes_and_biscuits_1906.pdf     2022-Feb-20 21:24     5.9 MB
 (DOC) bread_facts_1920.pdf                  2022-Feb-20 21:24     4.6 MB
 (DOC) bread_making_and_bread_baking_1915.   2022-Feb-20 21:24     5.7 MB
 (DOC) cooking_and_baking_on_shipboard_194   2022-Feb-20 21:24   176.0 MB
 (DOC) development_and_use_of_baking_powde   2022-Feb-20 21:24     1.6 MB
 (DOC) grocers_manual_containing_formulas_   2022-Feb-20 21:24     4.7 MB
 (DOC) home_baking_1925.pdf                  2022-Feb-20 21:24   756.9 KB
 (DOC) kramers_book_of_trade_secrets-formu   2022-Feb-20 21:24     4.8 MB
 (DOC) leavening_agents-yeast_leaven_salt-   2022-Feb-20 21:24     1.6 MB
 (DOC) modern_practical_baking_1921.pdf      2022-Feb-20 21:24     9.2 MB
 (DOC) ornamental_confectionery_and_practi   2022-Feb-20 21:24    11.9 MB
 (DOC) ornamental_confectionery_and_the_ar   2022-Feb-20 21:24    23.9 MB
 (DOC) perfection_in_baking_1895.pdf         2022-Feb-20 21:24     6.1 MB
 (DOC) perfection_in_baking_1902.pdf         2022-Feb-20 21:24     6.8 MB
 (DOC) report_on_vienna_bread_1875.pdf       2022-Feb-20 21:24    10.2 MB
 (DOC) richard_f_nehrings_modern_ideas_in_   2022-Feb-20 21:24    10.0 MB
 (DOC) siebels_manual_and_record_book_for_   2022-Feb-20 21:24    12.8 MB
 (DOC) studies_on_bread_and_bread_making_1   2022-Feb-20 21:24     3.2 MB
 (DOC) the_american_pastry_baker_or_genera   2022-Feb-20 21:24     2.5 MB
 (DOC) the_art_of_german_cooking_and_bakin   2022-Feb-20 21:24     9.2 MB
 (DOC) the_bakers_book-a_practical_hand_bo   2022-Feb-20 21:24    20.5 MB
 (DOC) the_complete_confectioner_pastry-co   2022-Feb-20 21:24     8.6 MB
 (DOC) the_complete_confectioner_pastry-co   2022-Feb-20 21:24     9.5 MB
 (DOC) the_complete_cook-plain_and_practic   2022-Feb-20 21:25    22.9 MB
 (DOC) the_cook_and_housekeepers_complete_   2022-Feb-20 21:25    49.9 MB
 (DOC) the_effect_of_alum_upon_the_human_s   2022-Feb-20 21:24     1.2 MB
 (DOC) the_modern_baker_confectioner_and_c   2022-Feb-20 21:24    15.3 MB
 (DOC) the_peerless_pastry_book_containing   2022-Feb-20 21:24     4.2 MB
 (DOC) use_of_wheat_flour_substitutes_in_b   2022-Feb-20 21:24     1.3 MB
 (DOC) war_bread_1918.pdf                    2022-Feb-20 21:24     3.3 MB