Subj : Make Ahead - 09
To   : All
From : Dave Drum
Date : Fri Jul 29 2022 06:52:56

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow Cooker Baked Ziti
 Categories: Pasta, Pork, Vegetables, Herbs, Cheese
      Yield: 6 servings
 
     16 oz Ziti; uncooked
      1 lb Italian sausage
      1 lg Onion; chopped
      4 cl Garlic; minced
     15 oz Ricotta cheese
      2 lg Eggs
      2 c  Shredded mozzarella;
           - divided
    3/4 c  Parmesan cheese; divided
    1/2 ts Dried oregano
     48 oz (2 jars) spaghetti sauce
           Chopped fresh parsley; for
           - sprinkling
 
  Coat a 5 quart or larger slow cooker with cooking spray.
  Rinse uncooked pasta, drain, and set aside.
  
  In a large skillet over medium-high heat, cook sausage,
  onion, and garlic 6 to 8 minutes or until browned; drain
  and set aside.
  
  In a medium bowl, combine ricotta cheese, eggs, 3/4 cup
  mozzarella cheese, 1/2 cup Parmesan cheese, and oregano;
  mix well.
  
  In the slow cooker, layer 2 cups sauce on the bottom,
  top with half the sausage mixture, 1/2 cup mozzarella
  cheese, half the ziti, and half the ricotta mixture.
  Repeat layers one more time. Top with remaining sauce
  and remaining 1/4 cup mozzarella cheese. Sprinkle the
  remaining 1/4 cup Parmesan cheese on top.
  
  Cover and cook on low 4 to 5 hours, or until pasta is
  tender. Sprinkle with parsley and serve.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... G is for George, smothered under a rug, H is for Hector, done in by a thug
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