Subj : Kuljeet's Spicy Potato Turnip Dish To : All From : Ben Collver Date : Tue Apr 04 2023 10:59:56 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Kuljeet's Spicy Potato Turnip Dish Categories: Indian, Vegetables Yield: 2 Servings 2 c Rutabaga; peeled & diced 2 c Potato; diced, (peel if you -want) 1 tb Ghee 1 1/2 tb Lemon juice 1 1/2 tb Sabsi masala*; (or garam -masala) Melt butter or oil in large skillet or wok over med-high heat. Toss in diced vegetables. Stir to mix and cover with a lid. Cook until just fork tender, 10 to 15 minutes, stirring often. Cubes will brown a bit. Once almost cooked, pour in lemon juice and spices. Toss well to distribute spices. Cover and cook for 5 minutes on low. Serve. NOTES: This recipe is very versatile, and can be changed in a number of ways. This side dish could have diced steamed carrots and peas added in the end. The recipe works well with cabbage or cauliflower, and Kuljeet even used our watermelon radish and turned it into a masterpiece of flavor. * See recipe titled Kuljeet's Sabzi Masala Mix. RECIPE FROM: Recipe by Kuljeet MMMMM .