Subj : Oatmeal Bread
To   : All
From : Ben Collver
Date : Wed Apr 26 2023 10:30:04

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Oatmeal Bread
 Categories: Breads
      Yield: 2 Loaves

    3/4 c  Water; warm
      1 tb Salt
      2 tb Yeast
      1 c  Rolled oats
      2 c  Flour; up to 3
      3 tb Vegetable oil
    1/4 c  Brown sugar

  Dissolve yeast in 3/4 cup water. Add 2 cups water, sugar, oil, salt,
  and flour. Beat well. Stir in rolled oats, then enough remaining
  flour to make a firm dough. Knead well. Let rise in greased bowl
  until double. Punch down. Make 2 loaves and let rise again. Bake at
  350 degrees F for about 40 minutes.

  Recipe by Betty (Bushnell) Frazier

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