Subj : Fishy Food - 16
To   : All
From : Dave Drum
Date : Wed Nov 01 2023 16:01:47

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Easy Fish Tacos
 Categories: Seafood, Breads, Herbs, Vegetables
      Yield: 4 servings
 
    1/2 c  Mayonnaise
      1 tb Lime juice
      2 ts Milk
      1 lg Egg
      1 ts Water
    1/3 c  Dry bread crumbs
      2 tb Salt-free lemon-pepper
           - seasoning
      1 lb Mahi mahi or cod fillets; in
           - 1" strips
      4    (6") corn tortillas; warmed

MMMMM--------------------------TOPPINGS-------------------------------
      1 c  Coleslaw mix
      2 md Tomatoes; chopped
      1 c  Shredded Mexican cheese
           Blend
      1 tb Minced fresh cilantro
 
  For sauce, in a small bowl, mix mayonnaise, lime juice
  and milk; refrigerate until serving.
  
  In a shallow bowl, whisk together egg and water. In
  another shallow bowl, toss bread crumbs with lemon
  pepper. Dip fish in egg mixture, then in crumb mixture,
  patting to help coating adhere.
  
  Place a large nonstick skillet over medium-high heat.
  Add fish; cook 2-4 minutes per side or until golden
  brown and fish just begins to flake easily with a fork.
  Serve in tortillas with toppings and sauce.
  
  Jennifer Palmer, Rancho Cucamonga, California
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Easy Fish Tacos
 Categories: Seafood, Breads, Herbs, Vegetables
      Yield: 4 servings
 
    1/2 c  Mayonnaise
      1 tb Lime juice
      2 ts Milk
      1 lg Egg
      1 ts Water
    1/3 c  Dry bread crumbs
      2 tb Salt-free lemon-pepper
           - seasoning
      1 lb Mahi mahi or cod fillets; in
           - 1" strips
      4    (6") corn tortillas; warmed

MMMMM--------------------------TOPPINGS-------------------------------
      1 c  Coleslaw mix
      2 md Tomatoes; chopped
      1 c  Shredded Mexican cheese
           Blend
      1 tb Minced fresh cilantro
 
  For sauce, in a small bowl, mix mayonnaise, lime juice
  and milk; refrigerate until serving.
  
  In a shallow bowl, whisk together egg and water. In
  another shallow bowl, toss bread crumbs with lemon
  pepper. Dip fish in egg mixture, then in crumb mixture,
  patting to help coating adhere.
  
  Place a large nonstick skillet over medium-high heat.
  Add fish; cook 2-4 minutes per side or until golden
  brown and fish just begins to flake easily with a fork.
  Serve in tortillas with toppings and sauce.
  
  Jennifer Palmer, Rancho Cucamonga, California
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Easy Fish Tacos
 Categories: Seafood, Breads, Herbs, Vegetables
      Yield: 4 servings
 
    1/2 c  Mayonnaise
      1 tb Lime juice
      2 ts Milk
      1 lg Egg
      1 ts Water
    1/3 c  Dry bread crumbs
      2 tb Salt-free lemon-pepper
           - seasoning
      1 lb Mahi mahi or cod fillets; in
           - 1" strips
      4    (6") corn tortillas; warmed

MMMMM--------------------------TOPPINGS-------------------------------
      1 c  Coleslaw mix
      2 md Tomatoes; chopped
      1 c  Shredded Mexican cheese
           Blend
      1 tb Minced fresh cilantro
 
  For sauce, in a small bowl, mix mayonnaise, lime juice
  and milk; refrigerate until serving.
  
  In a shallow bowl, whisk together egg and water. In
  another shallow bowl, toss bread crumbs with lemon
  pepper. Dip fish in egg mixture, then in crumb mixture,
  patting to help coating adhere.
  
  Place a large nonstick skillet over medium-high heat.
  Add fish; cook 2-4 minutes per side or until golden
  brown and fish just begins to flake easily with a fork.
  Serve in tortillas with toppings and sauce.
  
  Jennifer Palmer, Rancho Cucamonga, California
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... If you put pasta shells to your ear, can you hear the soup?
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