Subj : Re: Commodity cheese [1] To : Ruth Haffly From : Dave Drum Date : Thu Nov 30 2023 06:46:31 -=> Ruth Haffly wrote to Dave Drum <=- RH> I saw it, would probably sub out real cheese, even tho it doesn't melt RH> as well.Had my first piece of American cheese in decades yesterday; we RH> were headed home and stopped at a Wendy's for lunch. Got a single RH> burger and forgot to tell them to hold the cheese. I survived, but have DD> Remember that "American" cheese is, at bottom, a mild Cheddar. RH> And I like sharp, the extra sharp even better. Unfortunatly it melted RH> into the burger enough so that I couldn't scrape it off. I like all Cheddars. And the taste/texture that add to burgers. I'm not sure I've ever met anyone who prefers a plain burger over a chssesy one. DD> Wendy's is a regular stop for me. The $5 Biggie Bag is quite the DD> bargain in this time of high priced fats food. RH> It's a rare stop for us; we prefer C-F-A or Popeye's--stopped at one of RH> those in Fredericksburg on Sunday. Yesterday was the 49th anniversary RH> of a special date for us so we went out for seafood (which we'd done on RH> that day). Didja get the flounder sandwich or the shrimp basket? I'm not a fan of the flounder. Much prefer the chicken sandwich - which is the hands- down winner in all comparo deals I have seen. Either the crispy or the (newish) blackened. RH> to remember that if we go to Wendy's again. I also tried their RH> peppermint frosty--mild peppermint taste, no bits of candy in it and a RH> pepto-bismo pink color. I'd rather have an Arby's Andes mint shake RH> (first choice) or Chick-Fil-A's peppermint shake (2nd choice). 8<----- CUT ----->8 DD> ever had at fast food place that I like other than chocolate was one DD> time I was riding with my brother and he pulled into a Hardee's. I DD> asked for, as a joke, a peach milkshake as my beverage selection. DD> Surprise - that's what came out the window. And it was guite tasty. RH> Sounds good. I know C-F-A does them also. DD> 8<----- EDIT ----->8 DD> Oh, I've got a C-Pap as well. I told them where to stick the Bi-Pap. DD> In the end, whether it's C-Pap or Bi-Pap both are a PITA. RH> Agreed but I can tolerate the concentrator. My main problem with the C-PAP is getting untangled when it's time for a potty break. Bv)= DD> I don't know yet what was wrong with me - it may have been nerve DD> related. I had synapses firing randomly making my body parts twitch DD> and jump and making it really hard to type and darned near impossible DD> to text. My head was swollen and my eyes were "bulging". And I've come DD> through with some vision damage. Going to have to get new prescriptions DD> for my glasses RH> But it's good to see you back. I see my eye doctor next week, shouldn't RH> need a new perscription but want to ask about safety glasses for RH> shooting. Started back to work yesterday. Going to have to get used to that again. DD> Going to go hunting/foraging for food or just for seld defense. DD> Somehow I can't imagine you shooting for sport or attacking some DD> minority in a hate crime. RH> Some sport (indoor range) but self defense if needed. I quit packing several years ago as I could see myself beginng to slide down a slippery slope. DD> I'm changing ophthalmologists due to Prairie Eye's Jesse James DD> accountant/ bookkeepers so I have to wait until Monday morn to make DD> an appointment. DD> So now I find that I have to get a referral from my optometrist due to DD> one of their silly rules. RH> Always a catch with insurance. Our dentist dropped the level of care we RH> had for our insurance so we're switching providers to keep that level. RH> Don't really want to change dentists and he takes the new one at the RH> level we want so................ DD> Fortunately I don't require a dentist MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Dirty Dave's Unburger Categories: Five, Beef, Cheese, Sandwiches Yield: 1 Sandwich 1/2 lb Ground chuck 1 sl Round Colby or Longhorn - cheese 3/16" thick Salt & pepper 1 6" seeded bun; toasted Hand form two burger patties from the chuck. Place the cheese on top of a patty and cover with second patty. Crimp edges together to form one nice sized hamburger patty. Cook on/in very hot griddle/skillet for 90 seconds on first side, flip and cook on other side until melted cheese begins to ooze from the meat. Season with salt and pepper. Place on toasted bun and top with whatever condiments you desire. An Uncle Dirty Dave Recipe MM Format by Dave Drum - 06 June 1996 Uncle Dirty Dave's Kitchen MMMMM .... Watch people closely if they don't like chocolate. --- Talisman v0.49-dev (Windows/x86) * Origin: Tiny's BBS - tinysbbs.com:4323/ssh:4322 (1:229/452) .