Subj : Chicken was: Popeyes
To   : Dave Drum
From : Ruth Haffly
Date : Sat Dec 23 2023 14:18:27

Hi Dave,


 RH> Sounds good; we're doing left over chicken soup since we had the big
 RH> meal earlier today.

 DD> I see that Humphrey's has "leg quarters" in a 10# bag for 49c/lb. Time
 DD> to start a fresh batch of chicken stock and pulled chicken.

Sounds good to me. I've got to get some breast halves--want to try
chicken picotta and don't have anything but leg/thigh quarters in the
freezer.

 DD> Back in the day the "Tuesday" was 99c.  I paid U$11 and change for
 DD> four of them. Inflation gone rampant. Not just with food. Itg's
 crazy DD> nearly everywhere.

 RH> And there's no inflation. Right! And I've got a bridge in Brooklyn for
 RH> sale, cheap. (G)

 DD> Been there. Brooklyn Used Dental Appliances. Right?

Yup!


 DD> Got a new source for Kopy Kat recipes. Much more on point than Gloria
 DD> Pitzker.

 RH> Sounds good.

 DD>       Title: Copycat Popeyes Red Beans & Rice
 DD>  Categories: Beans, Pork, Chilies, Rice
 DD>       Yield: 10 servings

 RH> My "go to" is a red rice recipe Dale sent me some years ago, South
 RH> Carolina style.

 DD> One of my favourite chicken soups ........

 DD> And in additional post a red rice recipe I've saved and put on my
 DD> "round tuit" list

I'll check it out. Right now I've got an Ocracoke Fig Cake in the oven
for a pot luck at church tomorrow. Made it with fig preserves I put up
earlier in the year.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


.... Gone crazy, be back later. leave a message at the Beep!

--- PPoint 3.01
 * Origin: Sew! That's My Point (1:396/45.28)

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