Subj : T.O.H. Daily Recipe - 436
To   : All
From : Dave Drum
Date : Thu May 09 2024 18:08:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lemony Layer Bars
 Categories: Breads, Nuts, Chocolsate, Citrus
      Yield: 24 servings
 
      2 c  Crushed unsalted top
           - saltines
    1/2 c  Butter; melted
      1 c  White baking chips
      1 c  Sweetened shredded coconut
      1 c  Coarse chopped almonds
      6 oz Semisweet chocolate chips
     14 oz Can sweetened, condensed
           - milk
    1/4 c  Lemon curd
      2 tb Grated lemon zest; divided
 
  Set oven @ 375ºF/190ºC.
  
  Line a 13" X 9" baking pan with parchment, letting ends
  extend up sides. In a large bowl, mix cracker crumbs and
  butter. Press onto bottom of prepared pan. Sprinkle with
  white chips, coconut, almonds and chocolate chips.
  
  In a small bowl, combine milk, lemon curd and 1
  tablespoon zest. Pour over chips. Sprinkle with
  remaining 1 tablespoon zest. Bake until edges are golden
  brown, 25-30 minutes. Cool completely in pan on a wire
  rack. Lifting with parchment, remove from pan. Cut into
  bars. Store in an airtight container.
  
  Arlene Erlbach, Morton Grove, Illinois
  
  Makes: 2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... So easy, a child could do it. Child sold separately.
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