Subj : Gluten Free Recipes - 10
To   : All
From : Dave Drum
Date : Wed Jul 03 2024 17:30:27

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Gluten-Free Peanut Butter Kiss Cookies
 Categories: Cookies, Snacks, Nuts, Chocolate, Fruits
      Yield: 48 servings
 
    1/4 c  Butter-flavored shortening
  1 1/4 c  (packed) brown sugar
    3/4 c  Creamy peanut butter
      1 lg Egg; room temp
    1/4 c  Unsweetened applesauce
      3 ts Vanilla extract
      1 c  White rice flour
    1/2 c  Potato starch
    1/4 c  Tapioca flour
      1 ts Baking powder
    3/4 ts Baking soda
    1/4 ts Salt
     48    Milk chocolate kisses;
           - unwrapped
 
  In a large bowl, beat shortening, brown sugar and peanut
  butter until blended. Beat in egg, applesauce and
  vanilla (mixture will appear curdled). In another bowl,
  whisk rice flour, potato starch, tapioca flour, baking
  powder, baking soda and salt; gradually beat into
  creamed mixture. Refrigerate, covered, 1 hour.
  
  Set oven @ 375ºF/190ºC.
  
  Shape dough into forty-eight 1" balls; place 2" apart on
  ungreased baking sheets. Bake 9-11 minutes or until
  slightly cracked. Immediately press a chocolate kiss
  into center of each cookie. Cool on pans 2 minutes.
  Remove to wire racks to cool.
  
  Canada60, Tasteofhome.com Community
  
  Makes: 4 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Hershey's Kisses are just big chocolate chips.
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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