Subj : 7/14 Nat Mac & Cheese - 4
To   : All
From : Dave Drum
Date : Sat Jul 13 2024 15:03:00

MMMMM----- Recipe via Meal-Master (tm) v8.06 
      Title: Slow-Cooker Bacon Mac & Cheese
 Categories: Pasta, Cheese, Pork, Dairy
      Yield: 18 servings
 
      2 lg Eggs; lightly beaten
      4 c  Whole milk
     12 oz Can evaporated milk
    1/4 c  Butter; melted
      1 tb A-P flour
      1 ts Salt
     16 oz Small pasta shells
      1 c  Shredded provolone cheese
      1 c  Shredded Manchego or
           - Monterey Jack cheese
      1 c  Shredded white cheddar
           - cheese
      8 sl Bacon; cooked, crumbled
 
  In a large bowl, whisk the first 6 ingredients until
  blended. Stir in pasta and cheeses; transfer to a 4 or 5
  quart slow cooker.
  
  Cook, covered, on low until pasta is tender, 3-3-1/2
  hours. Turn off slow cooker; remove insert. Let stand,
  uncovered, 15 minutes before serving. Top with bacon.
  
  Kristen Heigl, Staten Island, New York
  
  Makes: 18 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... Freight in a ship is "cargo". Freight in a truck is a "shipment".
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