Subj : Slow Cooker Top 10 - 10
To   : All
From : Dave Drum
Date : Wed Aug 21 2024 15:18:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow-Cooker Chicken Casserole
 Categories: Poultry, Pasta, Cheese, Dairy, Soups
      Yield: 12 servings
 
 21 1/2 oz (2 cans) cream of chicken
           - soup; undiluted
      1 c  Chicken broth
      1 md Onion; fine chopped
  1 1/2 ts Garlic powder
      1 ts Salt
    1/2 ts Pepper
      2 lb Boned, skinned chicken
     16 oz Elbow macaroni
      2 c  Shredded Cheddar cheese
      8 oz Sour cream
           Chopped green onions; opt
 
  In a 5 qt. slow cooker, combine the first 6 ingredients;
  add chicken. Cover and cook on low until chicken is
  tender, 4-5 hours. Cook pasta according to package
  
  directions for al dente; drain.
  
  Remove chicken to a cutting board; shred with 2 forks
  and return to slow cooker. Stir in pasta, cheese and
  sour cream. Cover and cook on low until cheese is
  melted, 15-20 minutes. If desired, sprinkle with green
  onions and additional cheese.
  
  Mackenzie Schieck; Seattle, Washington
  
  Makes: 12 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Brunch is a necessity after late night revelry.
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