When you need to feed a big group or a large family, this meal is a perfect choice.
Serves: 8
Ingredients
16oz ricotta cheese
2 minced cloves of garlic
8oz shredded mozzarella
1 pound shredded canned turkey
1 pound whole wheat penne
13oz jarred spaghetti sauce
Instructions
Preheat oven to 300 degrees Fahrenheit.
In a small bowl, combine mozzarella, ricotta, and garlic.
Cook penne according to packaging directions, then drain and place in a large bowl.
Cook turkey until brown in a skillet over medium heat.
Stir browned turkey into pasta.
Place 2 tbsp spaghetti sauce into the bottom of a baking dish.
Stir remaining sauce into pasta mixture.
Spoon half of the mixture into the baking dish and top with cheese.
Spread with remaining half of pasta mixture.
Cover and bake for 30 minutes.
Serve.