Morocco Style Turkey

 

The unique taste of this turkey will leave you craving more!

 

Serves:  6

 

Ingredients

 

1 tsp ground cumin

1/2 tsp black pepper

1 tsp salt

1/4 tsp cayenne pepper

1/4 tsp ground cinnamon

16oz canned drained and rinsed garbanzo beans

4 pounds canned turkey

1 sliced onion

14oz canned diced tomatoes

1 tbsp minced ginger

3 peeled and sliced carrots

 

Instructions

 

Stir together cumin, pepper, salt, cinnamon, and cayenne in a small bowl.

 

Rub turkey with spices.

 

Place garbanzos into a slow cooker with onion, tomatoes, carrots, and ginger.

 

Place turkey on top of vegetables.

 

Cover and cook on high for 4 hours.

 

Shred turkey with two forks.

 

Serve.