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Helping farmers in Syria tackle the food crisis [1]

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Date: 2022-08-24 04:06:16+00:00

The United States is providing high-quality seeds to wheat farmers in northeast Syria to help feed people during the global food security crisis.

Northeast Syria experienced one of its worst harvests on record in 2021. To prevent a recurrence, the U.S. Agency for International Development (USAID) answered local Syrians’ requests for assistance and provided nearly 3,000 metric tons of high-quality wheat seeds in time for the 2021 winter planting season.

Wheat is the backbone of Syrian agriculture, but wheat farmers in Hasakah and Deir ez-Zour in northeast Syria have suffered from below-average rainfall and low Euphrates River levels, as well as rising costs for supplies like seeds, fertilizer and farming equipment.

Exacerbating the impact of climate change, Russia’s war against Ukraine choked Ukrainian agricultural exports, including wheat, grain and vegetable oil. Such supply chain disruptions can contribute to overlapping agricultural crises that lead to malnutrition.

Here is how USAID helped wheat farmers in northeast Syria improve access to food:

Testing to ensure quality seeds

Working with partners in the Kurdish region of Iraq, USAID identified seeds suitable for conditions in northeast Syria and conducted laboratory testing to ensure the seeds were of good quality. Truckloads of seeds were transported from Iraq to Syria in time for the 2021 winter planting season.

Supporting nearly 7,000 farmers

After consulting with agricultural cooperatives, USAID identified farmers who would most benefit from the new varieties of high-quality seeds. In November and December 2021, nearly 7,000 farmers collected the seeds that would allow them to increase production and make future harvests in Hasakah and Deir ez-Zour more resilient.

Expanding planting

Wheat is a primary winter crop in northeast Syria, but limited availability and high seed prices have posed major obstacles for farmers. In Deir ez-Zour, the price of wheat seeds increased by up to 17% in 2021, according to the Food and Agriculture Organization. With USAID’s seed delivery, farmers planted approximately 10,715 hectares of wheat.

Boosting household incomes

The nearly 3,000 metric tons of USAID-donated seeds produced 35,000 metric tons of wheat, more than a tenfold return. Strong yields translate into increased income for farmers in nonregime held parts of northeast Syria.

“The high-quality seeds I received from the United States [produced] around 30 bags of wheat, while the local seeds produced less than 20 [bags],” a farmer in northeast Syria said.

Increasing access to bread

By providing new varieties of high-quality seeds, USAID not only improved one year’s harvest, but also ensured farmers could harvest better quality seeds for their next planting season. The farmers’ customers include local authorities that provide subsidized bread to local residents, increasing access to affordable food.

USAID programs are working to prevent a catastrophic food shortage and deep economic hardship in the near future.

A version of this story previously appeared on Medium.

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[1] Url: https://share.america.gov/helping-farmers-syria-tackle-food-crisis/

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