Irish Affogato

ABOUT
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The Irish Coffee is one of the most popular drinks in the cocktail
canon, and now you can have it for dessert. This boozy twist on the
traditional affogato, made with coffee ice cream, cold-brew coffee,
Irish whiskey and Baileys, brings two great ideas together. Want to
scale back the dairy and ramp up the buzz? Skip the whipped cream
garnish and add another half ounce of whiskey.

INGREDIENTS
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  3/4 oz  Irish whiskey
  1/2 oz  Baileys Irish cream
 1 scoop  Coffee ice cream
1 1/2 oz  Cold-brew coffee

 Garnish  Whipped cream
 Garnish  Chocolate shavings

   Glass  Georgian Irish Coffee mug

DIRECTIONS
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In a Georgian Irish Coffee mug, add all ingredients.

Garnish with whipped cream and chocolate shavings.

PROFILE
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Flavors       : [Bitter] [Creamy] [Sweet]
Base Spirit   : [Irish Whiskey] [Whiskey]
Cocktail Type : [Modern Classics]
Served        : [Neat/Up]
Preparation   : [Poured]
Strength      : [Medium]
Difficulty    : [Simple]
Hours         : [Evening]
Brands        : [Baileys]
Occasions     : [St. Patrick's Day]
Themes        : [coffee]