Biscuits, plain or buttermilk, refrigerated dough, higher fat (18014)
100 g

Alanine 0.172 g
Alcohol, ethyl 0.0 g
Arginine 0.21 g
Ash 3.3 g
Aspartic acid 0.266 g
Caffeine 0 mg
Calcium, Ca 51 mg
Carbohydrate, by difference 46.32 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 1 mg
Copper, Cu 0.09 mg
Cryptoxanthin, beta 0 µg
Cystine 0.123 g
Energy 1285 kJ
Energy 307 kcal
Fatty acids, total monounsaturated 6.559 g
Fatty acids, total polyunsaturated 0.681 g
Fatty acids, total saturated 2.806 g
Fatty acids, total trans 3.444 g
Fiber, total dietary 0.7 g
Folate, DFE 89 µg
Folate, food 11 µg
Folate, total 57 µg
Folic acid 46 µg
Glutamic acid 1.578 g
Glycine 0.177 g
Histidine 0.121 g
Iron, Fe 2.48 mg
Isoleucine 0.215 g
Leucine 0.393 g
Lutein + zeaxanthin 8 µg
Lycopene 0 µg
Lysine 0.206 g
Magnesium, Mg 17 mg
Manganese, Mn 0.438 mg
Methionine 0.095 g
Niacin 3.308 mg
Pantothenic acid 0.346 mg
Phenylalanine 0.24 g
Phosphorus, P 470 mg
Potassium, K 162 mg
Proline 0.574 g
Protein 6.66 g
Retinol 2 µg
Riboflavin 0.29 mg
Selenium, Se 8.0 µg
Serine 0.246 g
Sodium, Na 977 mg
Sugars, total 7.4 g
Theobromine 0 mg
Thiamin 0.391 mg
Threonine 0.171 g
Tocotrienol, delta 0.0 mg
Total lipid (fat) 10.58 g
Tryptophan 0.064 g
Tyrosine 0.101 g
Valine 0.256 g
Vitamin A, IU 8 IU
Vitamin A, RAE 2 µg
Vitamin B-12 0.05 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.063 mg
Vitamin C, total ascorbic acid 0.1 mg
Vitamin E (alpha-tocopherol) 0.69 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 6.2 µg
Water 33.15 g
Zinc, Zn 0.5 mg