Bread, rice bran (18059)
100 g

Alanine 0.328 g
Alcohol, ethyl 0.0 g
Arginine 0.379 g
Ash 2.0 g
Aspartic acid 0.464 g
Caffeine 0 mg
Calcium, Ca 69 mg
Carbohydrate, by difference 43.5 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 0 mg
Choline, total 18.7 mg
Copper, Cu 0.184 mg
Cryptoxanthin, beta 0 µg
Cystine 0.19 g
Energy 1017 kJ
Energy 243 kcal
Fatty acids, total monounsaturated 1.654 g
Fatty acids, total polyunsaturated 1.76 g
Fatty acids, total saturated 0.709 g
Fiber, total dietary 4.9 g
Folate, DFE 125 µg
Folate, food 30 µg
Folate, total 86 µg
Folic acid 56 µg
Glutamic acid 2.703 g
Glycine 0.344 g
Histidine 0.197 g
Iron, Fe 3.61 mg
Isoleucine 0.347 g
Leucine 0.624 g
Lutein + zeaxanthin 49 µg
Lycopene 0 µg
Lysine 0.259 g
Magnesium, Mg 80 mg
Manganese, Mn 1.585 mg
Methionine 0.156 g
Niacin 6.81 mg
Pantothenic acid 0.776 mg
Phenylalanine 0.439 g
Phosphorus, P 178 mg
Potassium, K 215 mg
Proline 0.91 g
Protein 8.9 g
Retinol 0 µg
Riboflavin 0.3 mg
Selenium, Se 28.7 µg
Serine 0.433 g
Sodium, Na 269 mg
Sugars, total 4.67 g
Theobromine 0 mg
Thiamin 0.653 mg
Threonine 0.268 g
Total lipid (fat) 4.6 g
Tryptophan 0.106 g
Tyrosine 0.271 g
Valine 0.402 g
Vitamin A, IU 3 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.268 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.65 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 1.0 µg
Water 41.0 g
Zinc, Zn 1.31 mg