Chicken, broilers or fryers, leg, meat only, cooked, roasted (05082)
100 g

Alanine 1.434 g
Alcohol, ethyl 0.0 g
Arginine 1.661 g
Ash 1.04 g
Aspartic acid 2.353 g
Betaine 6.7 mg
Caffeine 0 mg
Calcium, Ca 12 mg
Carbohydrate, by difference 0.0 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 128 mg
Choline, total 63.4 mg
Copper, Cu 0.061 mg
Cryptoxanthin, beta 0 µg
Cystine 0.286 g
Dihydrophylloquinone 0.0 µg
Energy 174 kcal
Energy 727 kJ
Fatty acids, total monounsaturated 3.052 g
Fatty acids, total polyunsaturated 1.605 g
Fatty acids, total saturated 2.108 g
Fatty acids, total trans 0.033 g
Fatty acids, total trans-monoenoic 0.024 g
Fatty acids, total trans-polyenoic 0.009 g
Fiber, total dietary 0.0 g
Folate, DFE 5 µg
Folate, food 5 µg
Folate, total 5 µg
Folic acid 0 µg
Glutamic acid 3.924 g
Glycine 1.121 g
Histidine 0.727 g
Iron, Fe 1.08 mg
Isoleucine 1.172 g
Leucine 2.032 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 2.256 g
Magnesium, Mg 24 mg
Manganese, Mn 0.019 mg
Methionine 0.69 g
Niacin 6.053 mg
Pantothenic acid 1.209 mg
Phenylalanine 0.967 g
Phosphorus, P 205 mg
Potassium, K 269 mg
Proline 0.98 g
Protein 24.22 g
Retinol 7 µg
Riboflavin 0.189 mg
Selenium, Se 25.2 µg
Serine 0.991 g
Sodium, Na 99 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.091 mg
Threonine 1.13 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.07 mg
Tocotrienol, alpha 0.01 mg
Tocotrienol, beta 0.01 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.04 mg
Total lipid (fat) 7.8 g
Tryptophan 0.274 g
Tyrosine 0.899 g
Valine 1.181 g
Vitamin A, IU 22 IU
Vitamin A, RAE 7 µg
Vitamin B-12 0.39 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.425 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 5 IU
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin E (alpha-tocopherol) 0.16 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 3.6 µg
Water 67.69 g
Zinc, Zn 2.11 mg