Chicken, broilers or fryers, meat and skin, cooked, fried, flour (05008)
100 g

Alanine 1.632 g
Alcohol, ethyl 0.0 g
Arginine 1.766 g
Ash 0.98 g
Aspartic acid 2.526 g
Betaine 6.8 mg
Caffeine 0 mg
Calcium, Ca 17 mg
Carbohydrate, by difference 3.15 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 90 mg
Choline, total 79.8 mg
Copper, Cu 0.075 mg
Cryptoxanthin, beta 0 µg
Cystine 0.382 g
Energy 1125 kJ
Energy 269 kcal
Fatty acids, total monounsaturated 5.89 g
Fatty acids, total polyunsaturated 3.41 g
Fatty acids, total saturated 4.06 g
Fiber, total dietary 0.1 g
Fluoride, F 14.7 µg
Folate, DFE 11 µg
Folate, food 6 µg
Folate, total 9 µg
Folic acid 3 µg
Glutamic acid 4.297 g
Glycine 1.744 g
Histidine 0.845 g
Iron, Fe 1.38 mg
Isoleucine 1.439 g
Leucine 2.092 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 2.32 g
Magnesium, Mg 25 mg
Manganese, Mn 0.034 mg
Methionine 0.762 g
Niacin 8.992 mg
Pantothenic acid 1.079 mg
Phenylalanine 1.121 g
Phosphorus, P 191 mg
Potassium, K 234 mg
Proline 1.374 g
Protein 28.56 g
Retinol 27 µg
Riboflavin 0.193 mg
Selenium, Se 21.7 µg
Serine 1.012 g
Sodium, Na 84 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.087 mg
Threonine 1.181 g
Total lipid (fat) 14.92 g
Tryptophan 0.323 g
Tyrosine 0.928 g
Valine 1.392 g
Vitamin A, IU 89 IU
Vitamin A, RAE 27 µg
Vitamin B-12 0.31 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.41 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 6 IU
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin E (alpha-tocopherol) 0.63 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 2.4 µg
Water 52.41 g
Zinc, Zn 2.04 mg