Duck, domesticated, liver, raw (05143)
100 g

Alanine 1.088 g
Arginine 1.148 g
Ash 1.32 g
Aspartic acid 1.781 g
Calcium, Ca 11 mg
Carbohydrate, by difference 3.53 g
Cholesterol 515 mg
Copper, Cu 5.962 mg
Cystine 0.252 g
Energy 136 kcal
Energy 569 kJ
Fatty acids, total monounsaturated 0.71 g
Fatty acids, total polyunsaturated 0.63 g
Fatty acids, total saturated 1.44 g
Fiber, total dietary 0.0 g
Folate, DFE 738 µg
Folate, food 738 µg
Folate, total 738 µg
Folic acid 0 µg
Glutamic acid 2.428 g
Glycine 1.088 g
Histidine 0.498 g
Iron, Fe 30.53 mg
Isoleucine 0.995 g
Leucine 1.691 g
Lysine 1.418 g
Magnesium, Mg 24 mg
Manganese, Mn 0.258 mg
Methionine 0.444 g
Niacin 6.5 mg
Pantothenic acid 6.184 mg
Phenylalanine 0.932 g
Phosphorus, P 269 mg
Potassium, K 230 mg
Proline 0.929 g
Protein 18.74 g
Retinol 11984 µg
Riboflavin 0.892 mg
Selenium, Se 67.0 µg
Serine 0.806 g
Sodium, Na 140 mg
Thiamin 0.562 mg
Threonine 0.833 g
Total lipid (fat) 4.64 g
Tryptophan 0.264 g
Tyrosine 0.66 g
Valine 1.181 g
Vitamin A, IU 39907 IU
Vitamin A, RAE 11984 µg
Vitamin B-12 54.0 µg
Vitamin B-6 0.76 mg
Vitamin C, total ascorbic acid 4.5 mg
Water 71.78 g
Zinc, Zn 3.07 mg