Duck, wild, breast, meat only, raw (05145)
100 g

Alanine 1.258 g
Arginine 1.267 g
Ash 1.33 g
Aspartic acid 1.944 g
Calcium, Ca 3 mg
Carbohydrate, by difference 0.0 g
Cholesterol 77 mg
Copper, Cu 0.33 mg
Cystine 0.305 g
Energy 123 kcal
Energy 515 kJ
Fatty acids, total monounsaturated 1.21 g
Fatty acids, total polyunsaturated 0.58 g
Fatty acids, total saturated 1.32 g
Fiber, total dietary 0.0 g
Folate, DFE 25 µg
Folate, food 25 µg
Folate, total 25 µg
Folic acid 0 µg
Glutamic acid 3.106 g
Glycine 1.112 g
Histidine 0.524 g
Iron, Fe 4.51 mg
Isoleucine 1.019 g
Leucine 1.677 g
Lysine 1.699 g
Magnesium, Mg 22 mg
Manganese, Mn 0.019 mg
Methionine 0.537 g
Niacin 3.444 mg
Pantothenic acid 0.77 mg
Phenylalanine 0.832 g
Phosphorus, P 186 mg
Potassium, K 268 mg
Proline 0.975 g
Protein 19.85 g
Retinol 16 µg
Riboflavin 0.31 mg
Selenium, Se 13.9 µg
Serine 0.854 g
Sodium, Na 57 mg
Thiamin 0.416 mg
Threonine 0.848 g
Total lipid (fat) 4.25 g
Tryptophan 0.276 g
Tyrosine 0.756 g
Valine 1.039 g
Vitamin A, IU 53 IU
Vitamin A, RAE 16 µg
Vitamin B-12 0.76 µg
Vitamin B-6 0.63 mg
Vitamin C, total ascorbic acid 6.2 mg
Water 75.51 g
Zinc, Zn 0.74 mg