Egg, duck, whole, fresh, raw (01138)
100 g

Alanine 0.631 g
Alcohol, ethyl 0.0 g
Arginine 0.765 g
Ash 1.14 g
Aspartic acid 0.777 g
Caffeine 0 mg
Calcium, Ca 64 mg
Carbohydrate, by difference 1.45 g
Carotene, alpha 0 µg
Carotene, beta 14 µg
Cholesterol 884 mg
Choline, total 263.4 mg
Copper, Cu 0.062 mg
Cryptoxanthin, beta 12 µg
Cystine 0.285 g
Energy 185 kcal
Energy 776 kJ
Fatty acids, total monounsaturated 6.525 g
Fatty acids, total polyunsaturated 1.223 g
Fatty acids, total saturated 3.681 g
Fiber, total dietary 0.0 g
Folate, DFE 80 µg
Folate, food 80 µg
Folate, total 80 µg
Folic acid 0 µg
Glutamic acid 1.789 g
Glycine 0.422 g
Histidine 0.32 g
Iron, Fe 3.85 mg
Isoleucine 0.598 g
Leucine 1.097 g
Lutein + zeaxanthin 459 µg
Lycopene 0 µg
Lysine 0.951 g
Magnesium, Mg 17 mg
Manganese, Mn 0.038 mg
Methionine 0.576 g
Niacin 0.2 mg
Pantothenic acid 1.862 mg
Phenylalanine 0.84 g
Phosphorus, P 220 mg
Potassium, K 222 mg
Proline 0.48 g
Protein 12.81 g
Retinol 192 µg
Riboflavin 0.404 mg
Selenium, Se 36.4 µg
Serine 0.963 g
Sodium, Na 146 mg
Sugars, total 0.93 g
Theobromine 0 mg
Thiamin 0.156 mg
Threonine 0.736 g
Total lipid (fat) 13.77 g
Tryptophan 0.26 g
Tyrosine 0.613 g
Valine 0.885 g
Vitamin A, IU 674 IU
Vitamin A, RAE 194 µg
Vitamin B-12 5.4 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.25 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 1.7 µg
Vitamin D 69 IU
Vitamin D3 (cholecalciferol) 1.7 µg
Vitamin E (alpha-tocopherol) 1.34 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.4 µg
Water 70.83 g
Zinc, Zn 1.41 mg