Egg, yolk, raw, frozen, pasteurized (01126)
100 g

Alanine 0.811 g
Alcohol, ethyl 0.0 g
Arginine 1.091 g
Ash 1.62 g
Aspartic acid 1.503 g
Caffeine 0 mg
Calcium, Ca 134 mg
Carbohydrate, by difference 0.81 g
Carotene, alpha 36 µg
Carotene, beta 10 µg
Cholesterol 991 mg
Choline, total 639.3 mg
Copper, Cu 0.0 mg
Cryptoxanthin, beta 32 µg
Cystine 0.274 g
Energy 1238 kJ
Energy 296 kcal
Fatty acids, total monounsaturated 9.956 g
Fatty acids, total polyunsaturated 4.827 g
Fatty acids, total saturated 8.615 g
Fatty acids, total trans 0.098 g
Fatty acids, total trans-monoenoic 0.069 g
Fatty acids, total trans-polyenoic 0.029 g
Fiber, total dietary 0.0 g
Folate, DFE 151 µg
Folate, food 151 µg
Folate, total 151 µg
Folic acid 0 µg
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 0.16 g
Glutamic acid 1.942 g
Glycine 0.476 g
Histidine 0.399 g
Iron, Fe 4.55 mg
Isoleucine 0.78 g
Lactose 0.0 g
Leucine 1.351 g
Lutein + zeaxanthin 904 µg
Lycopene 0 µg
Lysine 1.182 g
Magnesium, Mg 11 mg
Maltose 0.0 g
Manganese, Mn 0.078 mg
Methionine 0.375 g
Niacin 0.031 mg
Pantothenic acid 3.437 mg
Phenylalanine 0.689 g
Phosphorus, P 420 mg
Potassium, K 121 mg
Proline 0.615 g
Protein 15.53 g
Retinol 419 µg
Riboflavin 0.563 mg
Selenium, Se 56.4 µg
Serine 1.301 g
Sodium, Na 67 mg
Sucrose 0.0 g
Sugars, total 0.16 g
Theobromine 0 mg
Thiamin 0.223 mg
Threonine 0.706 g
Total lipid (fat) 25.6 g
Tryptophan 0.223 g
Tyrosine 0.682 g
Valine 0.908 g
Vitamin A, IU 1469 IU
Vitamin A, RAE 422 µg
Vitamin B-12 1.9 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.412 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 6.0 µg
Vitamin D 238 IU
Vitamin D2 (ergocalciferol) 0.0 µg
Vitamin D3 (cholecalciferol) 6.0 µg
Vitamin E (alpha-tocopherol) 2.24 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.7 µg
Water 56.44 g
Zinc, Zn 3.17 mg