Peas, green, canned, seasoned, solids and liquids (11310)
100 g

Alanine 0.137 g
Arginine 0.244 g
Ash 0.88 g
Aspartic acid 0.283 g
Calcium, Ca 15 mg
Carbohydrate, by difference 9.25 g
Cholesterol 0 mg
Copper, Cu 0.099 mg
Cystine 0.018 g
Energy 209 kJ
Energy 50 kcal
Fatty acids, total monounsaturated 0.024 g
Fatty acids, total polyunsaturated 0.127 g
Fatty acids, total saturated 0.048 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 2.0 g
Folate, DFE 29 µg
Folate, food 29 µg
Folate, total 29 µg
Folic acid 0 µg
Glutamic acid 0.422 g
Glycine 0.105 g
Histidine 0.061 g
Iron, Fe 1.2 mg
Isoleucine 0.111 g
Leucine 0.184 g
Lysine 0.181 g
Magnesium, Mg 15 mg
Manganese, Mn 0.268 mg
Methionine 0.047 g
Niacin 0.69 mg
Pantothenic acid 0.089 mg
Phenylalanine 0.114 g
Phosphorus, P 54 mg
Potassium, K 122 mg
Proline 0.099 g
Protein 3.09 g
Retinol 0 µg
Riboflavin 0.071 mg
Selenium, Se 1.3 µg
Serine 0.103 g
Sodium, Na 254 mg
Thiamin 0.096 mg
Threonine 0.116 g
Total lipid (fat) 0.27 g
Tryptophan 0.021 g
Tyrosine 0.065 g
Valine 0.134 g
Vitamin A, IU 433 IU
Vitamin A, RAE 22 µg
Vitamin B-12 0.0 µg
Vitamin B-6 0.098 mg
Vitamin C, total ascorbic acid 11.5 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Water 86.51 g
Zinc, Zn 0.65 mg