Peppers, jalapeno, canned, solids and liquids (11632)
100 g

Alanine 0.038 g
Alcohol, ethyl 0.0 g
Arginine 0.044 g
Ash 4.51 g
Aspartic acid 0.132 g
Caffeine 0 mg
Calcium, Ca 23 mg
Carbohydrate, by difference 4.74 g
Carotene, alpha 32 µg
Carotene, beta 968 µg
Cholesterol 0 mg
Copper, Cu 0.146 mg
Cryptoxanthin, beta 72 µg
Cystine 0.017 g
Energy 113 kJ
Energy 27 kcal
Fatty acids, total monounsaturated 0.053 g
Fatty acids, total polyunsaturated 0.514 g
Fatty acids, total saturated 0.097 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 2.6 g
Folate, DFE 14 µg
Folate, food 14 µg
Folate, total 14 µg
Folic acid 0 µg
Glutamic acid 0.122 g
Glycine 0.035 g
Histidine 0.018 g
Iron, Fe 1.88 mg
Isoleucine 0.03 g
Leucine 0.048 g
Lutein + zeaxanthin 657 µg
Lycopene 0 µg
Lysine 0.042 g
Magnesium, Mg 15 mg
Manganese, Mn 0.114 mg
Methionine 0.012 g
Niacin 0.403 mg
Pantothenic acid 0.416 mg
Phenylalanine 0.029 g
Phosphorus, P 18 mg
Potassium, K 193 mg
Proline 0.04 g
Protein 0.92 g
Retinol 0 µg
Riboflavin 0.038 mg
Selenium, Se 0.4 µg
Serine 0.037 g
Sodium, Na 1671 mg
Sugars, total 2.14 g
Theobromine 0 mg
Thiamin 0.043 mg
Threonine 0.033 g
Total lipid (fat) 0.94 g
Tryptophan 0.012 g
Tyrosine 0.02 g
Valine 0.039 g
Vitamin A, IU 1700 IU
Vitamin A, RAE 85 µg
Vitamin B-12 0.0 µg
Vitamin B-6 0.19 mg
Vitamin C, total ascorbic acid 10.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.69 mg
Vitamin K (phylloquinone) 12.9 µg
Water 88.89 g
Zinc, Zn 0.34 mg