Peppers, sweet, red, canned, solids and liquids (11916)
100 g

Alanine 0.033 g
Arginine 0.038 g
Ash 3.75 g
Aspartic acid 0.114 g
Calcium, Ca 41 mg
Carbohydrate, by difference 3.9 g
Cholesterol 0 mg
Copper, Cu 0.13 mg
Cystine 0.015 g
Energy 18 kcal
Energy 75 kJ
Fatty acids, total monounsaturated 0.02 g
Fatty acids, total polyunsaturated 0.161 g
Fatty acids, total saturated 0.045 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 1.2 g
Folate, DFE 16 µg
Folate, food 16 µg
Folate, total 16 µg
Folic acid 0 µg
Glutamic acid 0.106 g
Glycine 0.03 g
Histidine 0.016 g
Iron, Fe 0.8 mg
Isoleucine 0.026 g
Leucine 0.042 g
Lysine 0.036 g
Magnesium, Mg 11 mg
Manganese, Mn 0.16 mg
Methionine 0.01 g
Niacin 0.55 mg
Pantothenic acid 0.038 mg
Phenylalanine 0.025 g
Phosphorus, P 20 mg
Potassium, K 146 mg
Proline 0.035 g
Protein 0.8 g
Retinol 0 µg
Riboflavin 0.03 mg
Selenium, Se 0.3 µg
Serine 0.032 g
Sodium, Na 1369 mg
Thiamin 0.025 mg
Threonine 0.029 g
Total lipid (fat) 0.3 g
Tryptophan 0.01 g
Tyrosine 0.017 g
Valine 0.034 g
Vitamin A, IU 520 IU
Vitamin A, RAE 26 µg
Vitamin B-12 0.0 µg
Vitamin B-6 0.178 mg
Vitamin C, total ascorbic acid 46.5 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Water 91.25 g
Zinc, Zn 0.18 mg