Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled (18401)
100 g

Alanine 0.137 g
Alcohol, ethyl 0.0 g
Arginine 0.16 g
Ash 1.4 g
Aspartic acid 0.222 g
Caffeine 0 mg
Calcium, Ca 42 mg
Carbohydrate, by difference 50.2 g
Carotene, alpha 0 µg
Carotene, beta 197 µg
Cholesterol 39 mg
Choline, total 22.7 mg
Copper, Cu 0.068 mg
Cryptoxanthin, beta 1 µg
Cystine 0.077 g
Energy 2222 kJ
Energy 531 kcal
Fatty acids, total monounsaturated 15.647 g
Fatty acids, total polyunsaturated 10.682 g
Fatty acids, total saturated 7.434 g
Fiber, total dietary 0.1 g
Folate, DFE 79 µg
Folate, food 6 µg
Folate, total 49 µg
Folic acid 43 µg
Glutamic acid 0.963 g
Glycine 0.119 g
Histidine 0.079 g
Iron, Fe 1.63 mg
Isoleucine 0.161 g
Leucine 0.274 g
Lutein + zeaxanthin 27 µg
Lycopene 0 µg
Lysine 0.178 g
Magnesium, Mg 10 mg
Manganese, Mn 0.178 mg
Methionine 0.078 g
Niacin 2.113 mg
Pantothenic acid 0.305 mg
Phenylalanine 0.178 g
Phosphorus, P 78 mg
Potassium, K 79 mg
Proline 0.328 g
Protein 3.7 g
Retinol 253 µg
Riboflavin 0.229 mg
Selenium, Se 7.7 µg
Serine 0.213 g
Sodium, Na 515 mg
Sugars, total 7.33 g
Theobromine 0 mg
Thiamin 0.189 mg
Threonine 0.127 g
Total lipid (fat) 36.2 g
Tryptophan 0.05 g
Tyrosine 0.122 g
Valine 0.184 g
Vitamin A, IU 1172 IU
Vitamin A, RAE 269 µg
Vitamin B-12 0.09 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.052 mg
Vitamin C, total ascorbic acid 0.1 mg
Vitamin D (D2 + D3) 0.5 µg
Vitamin D 21 IU
Vitamin E (alpha-tocopherol) 3.06 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 34.0 µg
Water 8.5 g
Zinc, Zn 0.24 mg