Pizza, meat topping, thick crust, frozen, cooked (22902)
100 g

Alcohol, ethyl 0.0 g
Ash 2.69 g
Caffeine 0 mg
Calcium, Ca 150 mg
Carbohydrate, by difference 30.76 g
Carotene, alpha 0 µg
Carotene, beta 93 µg
Cholesterol 21 mg
Choline, total 26.3 mg
Copper, Cu 0.113 mg
Cryptoxanthin, beta 0 µg
Energy 1145 kJ
Energy 274 kcal
Fatty acids, total monounsaturated 3.355 g
Fatty acids, total polyunsaturated 2.496 g
Fatty acids, total saturated 4.283 g
Fatty acids, total trans 0.194 g
Fatty acids, total trans-monoenoic 0.148 g
Fatty acids, total trans-polyenoic 0.046 g
Fiber, total dietary 2.3 g
Folate, DFE 141 µg
Folate, food 45 µg
Folate, total 101 µg
Folic acid 56 µg
Iron, Fe 1.7 mg
Lutein + zeaxanthin 23 µg
Lycopene 1937 µg
Magnesium, Mg 25 mg
Manganese, Mn 0.358 mg
Niacin 2.567 mg
Pantothenic acid 0.45 mg
Phosphorus, P 209 mg
Phytosterols 0 mg
Potassium, K 201 mg
Protein 11.76 g
Retinol 41 µg
Riboflavin 0.136 mg
Selenium, Se 22.2 µg
Sodium, Na 690 mg
Starch 24.17 g
Sugars, total 3.88 g
Theobromine 0 mg
Thiamin 0.259 mg
Total lipid (fat) 11.52 g
Vitamin A, IU 292 IU
Vitamin A, RAE 49 µg
Vitamin B-12 0.45 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.103 mg
Vitamin C, total ascorbic acid 1.1 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.88 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 7.6 µg
Water 43.27 g
Zinc, Zn 1.36 mg