Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw (10949) 100 g Alanine 1.177 g Alcohol, ethyl 0.0 g Arginine 1.334 g Ash 1.55 g Aspartic acid 1.961 g Betaine 0.2 mg Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 0.0 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 56 mg Choline, total 53.0 mg Copper, Cu 0.049 mg Cryptoxanthin, beta 0 µg Cystine 0.231 g Dihydrophylloquinone 0.0 µg Energy 171 kcal Energy 715 kJ Fatty acids, total monounsaturated 5.801 g Fatty acids, total polyunsaturated 1.925 g Fatty acids, total saturated 2.53 g Fatty acids, total trans 0.131 g Fatty acids, total trans-monoenoic 0.09 g Fatty acids, total trans-polyenoic 0.041 g Fiber, total dietary 0.0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Glutamic acid 3.2 g Glycine 0.903 g Histidine 0.866 g Hydroxyproline 0.051 g Iron, Fe 0.42 mg Isoleucine 0.986 g Leucine 1.708 g Lutein + zeaxanthin 0 µg Lycopene 0 µg Lysine 1.859 g Magnesium, Mg 21 mg Manganese, Mn 0.01 mg Methionine 0.552 g Niacin 7.178 mg Pantothenic acid 0.731 mg Phenylalanine 0.843 g Phosphorus, P 244 mg Potassium, K 489 mg Proline 0.81 g Protein 19.45 g Retinol 0 µg Riboflavin 0.195 mg Selenium, Se 42.8 µg Serine 0.867 g Sodium, Na 251 mg Sugars, total 0.0 g Theobromine 0 mg Thiamin 0.475 mg Threonine 0.9 g Tocopherol, beta 0.0 mg Tocopherol, delta 0.0 mg Tocopherol, gamma 0.0 mg Tocotrienol, alpha 0.0 mg Tocotrienol, beta 0.0 mg Tocotrienol, delta 0.0 mg Tocotrienol, gamma 0.0 mg Total lipid (fat) 10.26 g Tryptophan 0.211 g Tyrosine 0.763 g Valine 1.047 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.56 µg Vitamin B-12, added 0.0 µg Vitamin B-6 0.467 mg Vitamin C, total ascorbic acid 0.0 mg Vitamin D (D2 + D3) 0.3 µg Vitamin D 12 IU Vitamin D3 (cholecalciferol) 0.3 µg Vitamin E (alpha-tocopherol) 0.2 mg Vitamin E, added 0.0 mg Vitamin K (phylloquinone) 0.0 µg Water 68.65 g Zinc, Zn 1.22 mg