Radishes, raw (11429)
100 g

Alanine 0.026 g
Alcohol, ethyl 0.0 g
Arginine 0.038 g
Ash 0.55 g
Aspartic acid 0.064 g
Betaine 0.1 mg
Caffeine 0 mg
Calcium, Ca 25 mg
Carbohydrate, by difference 3.4 g
Carotene, alpha 0 µg
Carotene, beta 4 µg
Cholesterol 0 mg
Choline, total 6.5 mg
Copper, Cu 0.05 mg
Cryptoxanthin, beta 0 µg
Cystine 0.01 g
Dihydrophylloquinone 0.0 µg
Energy 16 kcal
Energy 66 kJ
Fatty acids, total monounsaturated 0.017 g
Fatty acids, total polyunsaturated 0.048 g
Fatty acids, total saturated 0.032 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 1.6 g
Fluoride, F 6.0 µg
Folate, DFE 25 µg
Folate, food 25 µg
Folate, total 25 µg
Folic acid 0 µg
Fructose 0.71 g
Galactose 0.0 g
Glucose (dextrose) 1.05 g
Glutamic acid 0.157 g
Glycine 0.026 g
Histidine 0.013 g
Iron, Fe 0.34 mg
Isoleucine 0.02 g
Lactose 0.0 g
Leucine 0.031 g
Lutein + zeaxanthin 10 µg
Lycopene 0 µg
Lysine 0.033 g
Magnesium, Mg 10 mg
Maltose 0.0 g
Manganese, Mn 0.069 mg
Methionine 0.01 g
Niacin 0.254 mg
Pantothenic acid 0.165 mg
Phenylalanine 0.036 g
Phosphorus, P 20 mg
Phytosterols 7 mg
Potassium, K 233 mg
Proline 0.022 g
Protein 0.68 g
Retinol 0 µg
Riboflavin 0.039 mg
Selenium, Se 0.6 µg
Serine 0.027 g
Sodium, Na 39 mg
Starch 0.0 g
Sucrose 0.1 g
Sugars, total 1.86 g
Theobromine 0 mg
Thiamin 0.012 mg
Threonine 0.023 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.0 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 0.1 g
Tryptophan 0.009 g
Tyrosine 0.009 g
Valine 0.035 g
Vitamin A, IU 7 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.071 mg
Vitamin C, total ascorbic acid 14.8 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.0 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 1.3 µg
Water 95.27 g
Zinc, Zn 0.28 mg