Sausage, Italian, pork, mild, cooked, pan-fried (07089)
100 g

Alcohol, ethyl 0.0 g
Ash 2.76 g
Betaine 5.9 mg
Caffeine 0 mg
Calcium, Ca 13 mg
Carbohydrate, by difference 1.86 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 81 mg
Choline, total 61.8 mg
Copper, Cu 0.074 mg
Cryptoxanthin, beta 0 µg
Energy 1355 kJ
Energy 324 kcal
Fatty acids, total monounsaturated 11.622 g
Fatty acids, total polyunsaturated 4.928 g
Fatty acids, total saturated 9.028 g
Fatty acids, total trans 0.096 g
Fatty acids, total trans-monoenoic 0.076 g
Fatty acids, total trans-polyenoic 0.02 g
Fiber, total dietary 0.0 g
Folate, DFE 1 µg
Folate, food 1 µg
Folate, total 4 µg
Folic acid 0 µg
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 1.42 g
Iron, Fe 1.25 mg
Lactose 0.0 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Magnesium, Mg 19 mg
Maltose 0.0 g
Manganese, Mn 0.036 mg
Niacin 6.279 mg
Pantothenic acid 0.838 mg
Phosphorus, P 152 mg
Potassium, K 339 mg
Protein 18.4 g
Retinol 10 µg
Riboflavin 0.263 mg
Selenium, Se 17.5 µg
Sodium, Na 801 mg
Sucrose 0.0 g
Sugars, total 1.42 g
Theobromine 0 mg
Thiamin 0.346 mg
Total lipid (fat) 26.4 g
Vitamin A, IU 32 IU
Vitamin A, RAE 10 µg
Vitamin B-12 0.9 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.371 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 1.0 µg
Vitamin D 41 IU
Vitamin E (alpha-tocopherol) 0.25 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 3.4 µg
Water 50.58 g
Zinc, Zn 2.4 mg