Sausage, turkey and pork, fresh, bulk, patty or link, cooked (42173) 100 g Alcohol, ethyl 0.0 g Ash 2.7 g Betaine 4.3 mg Caffeine 0 mg Calcium, Ca 32 mg Carbohydrate, by difference 0.7 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 84 mg Choline, total 79.9 mg Copper, Cu 0.148 mg Cryptoxanthin, beta 0 µg Energy 1284 kJ Energy 307 kcal Fatty acids, total monounsaturated 9.719 g Fatty acids, total polyunsaturated 3.25 g Fatty acids, total saturated 7.95 g Fiber, total dietary 0.0 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 1.62 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg Magnesium, Mg 19 mg Niacin 4.22 mg Phosphorus, P 191 mg Potassium, K 337 mg Protein 22.7 g Retinol 0 µg Riboflavin 0.25 mg Selenium, Se 21.0 µg Sodium, Na 878 mg Sugars, total 0.0 g Theobromine 0 mg Thiamin 0.51 mg Total lipid (fat) 23.0 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 1.26 µg Vitamin B-12, added 0.0 µg Vitamin B-6 0.34 mg Vitamin C, total ascorbic acid 1.1 mg Vitamin D (D2 + D3) 2.0 µg Vitamin D 79 IU Vitamin D3 (cholecalciferol) 2.0 µg Vitamin E (alpha-tocopherol) 0.39 mg Vitamin E, added 0.0 mg Vitamin K (phylloquinone) 5.7 µg Water 50.9 g Zinc, Zn 3.17 mg