Soup, oyster stew, canned, prepared with equal volume water (06448)
100 g

Ash 0.99 g
Calcium, Ca 9 mg
Carbohydrate, by difference 1.69 g
Cholesterol 6 mg
Copper, Cu 0.661 mg
Energy 100 kJ
Energy 24 kcal
Fatty acids, total monounsaturated 0.38 g
Fatty acids, total polyunsaturated 0.07 g
Fatty acids, total saturated 1.04 g
Folate, DFE 1 µg
Folate, food 1 µg
Folate, total 1 µg
Folic acid 0 µg
Iron, Fe 0.41 mg
Magnesium, Mg 2 mg
Manganese, Mn 0.152 mg
Niacin 0.097 mg
Pantothenic acid 0.05 mg
Phosphorus, P 20 mg
Potassium, K 20 mg
Protein 0.87 g
Retinol 7 µg
Riboflavin 0.015 mg
Sodium, Na 407 mg
Thiamin 0.009 mg
Total lipid (fat) 1.59 g
Vitamin A, IU 29 IU
Vitamin A, RAE 8 µg
Vitamin B-12 0.91 µg
Vitamin B-6 0.005 mg
Vitamin C, total ascorbic acid 1.3 mg
Water 94.86 g
Zinc, Zn 4.27 mg