1 cup/package frozen french cut green beans
1/2 to 1 pound ground beef
1/4 cup chopped onion
1/8 tb soy sauce
2 tbs water
1/8 tsp garlic pouder
1/8 tsp pepper
2 cups cooked rice
2 tb butter
2 slightly beaten eggs
1 can water chestnuts

Rinse beans under hot water-in pre-heated wok or large skillet
stir fry beef & onion til meat is brown.  Drain. Add soy sauce,
2 tbsp water, garlic powder, and pepper to meat.  remove from wok, 
keep warm.  Add beans to center of wok, cook 2 to 3 minutes, stir
in rice.  push mixture up the sides of the wok, melt butter in 
center of wok, add eggs and stir-fry just till set.  Stir rice and 
meat mixture carefully into egg mixture.  Stir in sprouts cook 1 to 2
minutes.  Serves 4.