*  Exported from  MasterCook II  *

                             Cheddar & Bacon

Recipe By     : 
Serving Size  : 9    Preparation Time :0:00
Categories    : Breads                           Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ERICKSON MMVH58B
   2 1/2  teaspoons     Yeast
   3      cups          Bread flour
     1/2  teaspoon      Salt
   1      tablespoon    Sugar
   1 1/3  tablespoons   Butter
   1      cup           Milk
                        -----ADD FOLLOWING 1ST KNEADING-----
     2/3  cup           Shredded cheddar cheese
     2/3  cup           Cooked -- crumbled bacon

Add ingredients according to your machine's directions.

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