*  Exported from  MasterCook  *

                      ANITA'S ITALIAN HERB BREAD ABM

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   tb           Yeast
   2       c            Flour, bread
   1       t            Salt
   2       ts           Sugar
     1/4   ts           Basil leaves
     1/4   ts           Oregano leaves
   3       tb           Buttermilk, powdered
   1 1/2   oz           Cheese, Parmesan, grated
   1       tb           Oil
     7/8   c            Water

  Bring bread ingredients to room temperature and pour
  into bakery, in order. Set "baking control" at 10
  o'clock. Select "white bread" and push Start.
  
  For best results, use the finest and freshest
  ingredients available. That is especially true for
  this particular recipe.
   Lois' sister Anita, who loves Italian food, will tell
  you that this fabulous bread is well worth the trip to
  your nearest Italian market or deli to purchase a
  chunk of imported Parmesan.
   You'll be disappointed with anything less, once
  you've tried it.
  
  Tested in DAK R2D2.  Sylvia's comments:
  
  Source: _Bread Machine Magic_ by Linda Rehberg & Lois
  Conway
  
  MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
  71511,2253, GT Cookbook echo moderator at net/node
  004/005
 


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