*  Exported from  MasterCook  *

                             ONION SOUP BREAD

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Breadmaker                       Quick

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -R.FRANCK [Rob]

   Unbleached Bread Flour 1 1/2 cup 2 1/4 cup Whole Wheat Flour 1/2 cup
  3/4 cup Active Dry Yeast 1 tsp. 1 tsp.
   Dry Onion Soup Mix 1 - 1 oz pkg. 1 - 1 oz pkg.
   Margarine  1 Tbs.  1 1/2 Tbs.
   Water   3/4 cup  1 1/4 cup
  
   Heat the water and pour over onion soup mix. Let cool to lukewarm
  before adding to bread. Bake on Medium temperature.
  
   Note--I needed to add about 1 Tbsp. more water. Rob.
  
   MM by Cathy Svitek
 


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