*  Exported from  MasterCook  *

                          PEACHES 'N CREAM BREAD

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -Dee Penrod FGGT98B
   1       pk           Yeast
   2 1/2   c            Bread flour
     1/2   c            Wheat flour
   1       tb           Gluten
     1/4   c            Brown sugar, packed
   1       t            Salt
     1/4   ts           Cinnamon
     1/4   ts           Nutmeg
     1/8   ts           Baking soda
     1/3   c            Chopped dried peaches
   1       c            Sliced,canned peaches in
                        -Lite syrup (drained)
     1/3   c            Sour cream
   1       t            Vanilla
   1       tb           Margarine
     1/3   c            Peach juice warmed

  Use ingredients at room temperature. Add all ingredients into the pan
  in the order listed. Select sweet bread and push Start. NOTE: Be sure
  to use peaches canned in light syrup. NOTE: If dough is too dry, add
  another TBS of peach juice after 5 minutes of kneading.
 


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