*  Exported from  MasterCook  *

               PEANUT BUTTER SNACK LOAF (USING BISCUIT MIX)

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Smooth peanut butter
     1/2   c            Sugar
   1       lg           Egg
     1/2   c            Water
   1       t            Vanilla
   1 3/4   c            Biscuit mix (see recipe)

  12 slices, about 1/2-inch thick each 175 calories per
  slice
  
  1. Preheat oven to 350 F (moderate).
  
  2. Lightly grease 8-inch by 4-inch loaf pan.
  
  3. Beat peanut butter and sugar with an electric mixer
  at medium speed until well blended--about 2 minutes.
  
  4. Mix egg, water, and vanilla thoroughly. Stir into
  peanut butter mixture.
  
  5. Add biscuit mix and beat just until smooth.
  
  6. Pour into pan.
  
  7. Bake until toothpick inserted into center of loaf
  comes out clean--about 40 minutes.
  * Thrifty Meals for Two: Making Food Dollars Count
  * USDA Home and Garden Bulletin Number 244
  * Meal-Master format courtesy of Karen Mintzias
 


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