*  Exported from  MasterCook  *

                               PECAN BREAD

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -PHILLIP BOWER   (FHMN87A)
   1       pk           Yeast
   3 1/4   c            Whole wheat flour
   1 1/2   c            Milk
   1       t            Salt
   1       tb           Corn oil
   1       c            Toasted chopped pecans

  Place ingredients in breadmaker. Process on white bread cycle. Any
  nut can be substituted for pecans.
   They don't really need to be chopped before placing in the
  breadmaker. Sometimes I need to add extra flour to this recipe. As
  always oat flour is a fine preservative and your bread will keep
  longer.
 


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