*  Exported from  MasterCook  *

                             Irish Soda Bread

Recipe By     : Kathy Alden
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads & Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2  cups          whole wheat flour
   1      teaspoon      salt
   1      teaspoon      baking soda
   1      teaspoon      baking powder
     1/2  cup           margerine
   2      tablespoons   caraway seed
   1 1/3  cups          buttermilk
   1                    egg -- beaten
                        raisins

Cream margerine with dry ingredients and seeds.  Mix in buttermilk, eggs and ra
isins.  Knead with extra flour.  Bake at 375 degrees for about an hour.


                   - - - - - - - - - - - - - - - - - -