MMMMM----- Meal-Master Recipe via Home Cookin 2.8

      Title: Banana Corn Bread Loaf
 Categories: Home Cookin,
      Yield: 4

  2-1/2 c  sifted bread flour
    3/4 c  stone ground cornmeal
      1    1/2 teaspoon salt
      3 tb brown sugar, packed
      2 tb butter, cut into 4 pieces
      5 oz milk (1/2 cup + 2
           tablespoon)
  2-1/2 ts active dry yeast
    3/4 c  mashed ripe banana
           Yield: makes 1 1/2 pound
           loaf

  Leavened with yeast
  Requires a bread machine

  Here's one of my favorite breads to make. The trick here is to
  use stone ground cornmeal, not the powdered/bleached variety. It
  gives the bread a great flavor, and a really nice coarse texture.
  The combination of ingredients give it a very different flavor
  than standard banana/nut or pan-baked corn bread. Scott
    -----------------------------
  1. Process the ingredients according to the manufacturer's
  instructions for a basic bread setting.

  2. Add mashed banana to milk in machine.

  3. Set machine on "light" crust setting.

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