*  Exported from  MasterCook  *

                               Greek Bread

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      oz            Pkg cream cheese -- softened
   2      tb            Mayonnaise
   2      ts            Cavender's Greek Seasoning
   8      oz            Loaf French bread -- unsliced
   4      oz            Feta cheese -- crumbled
   2 1/4  oz            Can sliced ripe olives
     1/2  c             Pepperoncini peppers -- drained & chopped

  Combine first 3 ingredients, stirring until smooth. Slice bread
  loaf in half lengthwise. Spread cheese mixture on cut sides of
  bread. Sprinkle feta cheese, olives, and peppers over cream cheese
  mixture. 

  Place bread on an ungreased baking sheet. Bake at 375 F for 15 to
  20 minutes or until thoroughly heated.  


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