*  Exported from  MasterCook  *

                         Cherry Crumb Coffee Cake

Serving Size  : 1    Preparation Time :0:00
Categories    : Dessert Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           Butter or margarine
   1      cup           Sugar
   2                    Eggs
   1      cup           Sour cream OR
                        plain yogurt
     1/4  cup           Milk
   2      cups          All-purpose flour
   1-1/2  teaspoons     Baking powder
     1/2  teaspoon      Baking soda
     1/2  teaspoon      Salt -- (opt)
     1/4  teaspoon      Vanilla extract
     1/4  teaspoon      Almond extract
  21      ounce         Cherry pie filling
                        TOPPING-
     1/2  cup           All-purpose flour
     1/4  cup           Brown sugar
   1      teaspoon      Cinnamon
   3      teaspoon      Butter or margarine
     1/2  cup           Nuts -- chopped

In mixing bowl, cream together butter and sugar. Add eggs, one at a
time. Mix well. Add remaining ingredients except pie filling. Beat
well. Spread half of the batter in a greased 13x9" baking pan. Spread
cherry pie filling over batter. Cover with remaining batter. For
topping: combine all ingredients except butter and nuts in a small
mixing bowl. Cut in butter.

Stir in nuts. Sprinkle topping over batter. Bake at 350  about 45
minutes until cakesprings back when lightly pressed with finger.

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