* Exported from MasterCook * Cranberry Nut Loaf Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Dessert Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups Flour 1 1/2 teaspoons Baking powder 1/2 teaspoon Salt 1 cup Sugar 2 tablespoons sugar, brown 1 Oranges 2 tablespoons Oil 1/2 cup Milk 1 Eggs 1/2 cup Walnuts -- chopped 1 cup Cranberries Preheat oven to 350. Sift together in bowl flour, baking powder, salt, and sugars. Juice orange and grate zest. Put grated zest and juice in 1-cup measuring cup. Add oil. Fill with milk to 3/4 c measure. Beat egg into mixture and add to dry ingredients. Mix thoroughly and add walnuts and cranberries cut in 2-3 pieces. Bake in loaf pan one hour. Cool This recipe freezes well. - - - - - - - - - - - - - - - - - -