*  Exported from  MasterCook  *

                               Prune Bread

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Dessert Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Eggs -- well-beaten
   1 1/2  cups          White Sugar
   1      cup           Cooking Oil
   2      cups          Flour
   1      teaspoon      Soda
   1      teaspoon      Cinnamon
     1/2  teaspoon      Salt
   2      sm   Jars     Baby Food Prunes(strained
                        W/ tapioca)

Mix well. Pour into Bundt pan that has been well greased or a 10" tube pan may be used.  Bake at 325 for 45 min. or til toothpick comes out clean.



                   - - - - - - - - - - - - - - - - - -