*  Exported from  MasterCook II  *

                              Herb Dumplings

Recipe By     : Family Recipe
Serving Size  : 8    Preparation Time :0:00
Categories    : Dumplings

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          flour -- sift well
   1      tablespoon    baking powder
     1/2  teaspoon      dried thyme -- crushed
     3/4  teaspoon      salt
     3/4  cup           sour cream
     3/4  cup           milk
   2      tablespoons   oil

In a mixing bowl stir together dry ingredients. In another bowl 
combine sour cream, milk, and oil. Combine the flour mixture with the 
sour cream mixture. Stir just until all the dry ingredients are 
thoroughly moistened. Drop the dumplings from a tablespoon to make 8 
mounds atop the bubbling soup or stew. Reduce the heat, cover, and 
simmer the dumplings for about 15 minutes. Do not lift cover. Makes 8 
dumplings.

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