*  Exported from  MasterCook Mac  *

                     Creamy Apple Almond Crunch Bread

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    :
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Filling
   1      pkgs          cream cheese -- (2 oz) (2 to 3)
   2      Tbls          sugar
   1                    egg
     1/2  cup           chopped peeled apples
                        Bread
   1      pkg           Apple Cinnamon or Cranberry bread mix
     1/2  cup           chopped peeled apples
     3/4  cup           water
   3      Tbls          oil
   1                    egg
   1      tsp           almond or vanilla
                        Topping
     1/4  cup           sliced almonds
                        Apple Jelly

Grease and flour 8 x 4 or 9 x 5 loaf pan. Blend all filling ingredients except 
apples. Beat until smooth. Stir in apple. Set aside. Combine all bread ingredie
nts. Stir by hand until moistened. Pour 1/2 of batter into prepared pan. Spoon 
filling over batter. Spoon remaining batter on top of filling. Sprinkle with al
monds. AFTER BREAD IS COOLED COMPLETELY brush with melted apple jelly. Store in
 refrigerator.

8 x 4 pan (70-85 min) 9x 5 pan (65-75 min) at 350 degrees.


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Per serving (excluding unknown items): 7767 Calories; 691g Fat (78% calories fr
om fat); 20g Protein; 408g Carbohydrate; 392mg Cholesterol; 204mg Sodium

NOTES : Woman's Day

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