---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Nutty Apple Bread
 Categories: Quick, Breads
      Yield: 16 servings
 
    1/4 c  Peanut butter
      2 tb Margarine
      2 lg Eggs
    1/3 c  Honey
  1 1/4 c  Whole wheat flour
  1 1/4 ts Baking soda
      2 ts Ground allspice
    3/4 c  Rolled oats; quick-cooking
    1/4 c  Wheat germ
    2/3 c  Plain yogurt
      1 c  Apples; chopped fine
    1/4 c  Walnuts; chopped
 
  Recipe by: 100 Healthy Desserts Your Kids Will Love Preheat oven to 350
  degrees; coat a 9 x 5-inch loaf pan with nonstick cooking spray. In a large
  bowl, mix the peanut butter, margarine, eggs and honey until smooth; set
  aside. In a medium bowl, sift together the flour, baking soda and allspice.
  Add the oats and wheat germ; mix thoroughly. Combine the flour mixture with
  the peanut butter mixture; add the yogurt, apples and walnuts and blend
  well. Pour the batter into the prepared pan and bake for 60 to 65 minutes,
  or until a toothpick inserted in the center comes out clean.
   Remove from the pan and cool.  Store in plastic wrap. Makes 1 loaf. Penny
  Halsey (ATBN65B).
 
-----