---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Herbed Whole Wheat Bread Crumbs
 Categories: Basic
      Yield: 16 servings
 
 
        2 sl whole wheat bread
        1 TB dried basil
        1 ts dried thyme
        1 TB chopped fresh chervil
      1/4 ts minced garlic
        1 ts minced shallots
  
  A good way to use Stale bread, these bread crumbs can
  be stored in the freezer. Makes 1 cup. 7 Cals per Tbsp
  Recipe By     : New Spa Food (1990)
  
                                        Date: Wed, 30
  Oct 1996 14:32:29 -0800 (
 
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