*  Exported from  MasterCook  *

                         SWEDISH RYE BREAD-LOWFAT

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Swedish                          Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Skim Milk, scalded
   2       c            Cool Water
   1       c            Sugar
     1/2   c            Smartbeat Butter
                        Replacement
   2       ts           Salt
   2       pk           Yeast
     1/4   c            Molasses
   5       c            Rye Flour
   6       c            White Flour

  Mix ingredients. Knead until dough is not sticky. Let rise until double.
  Punch down. Shape into loaves. Let rise till double. Bake at 375 for 35
  mins. Enjoy.
 


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